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The restaurant is popular with diners from far and wide around the Chiltern area. It has been Highly Commended in the best local pub competition organised by Chiltern District Council, The Bucks Examiner and CAMRA.

In addition to seasonally changing menus to tempt the palate of the most discerning diners, Chef Philip will always do his best to meet special dietary needs if given advanced notice.

The Bell can be hired for any special occasion or function including Christenings, Funerals, birthdays, anniversaries or business functions. Just call Elvira to discuss your specific requirements. Elvire will advise on special menus or buffets to suit almost any budget from a gourmet banquet to bar nibbles.

The kitchen is happy to cater for special dietary requirement from vegetarian/vegan to food allergies.

Please call Elvire to make telephone bookings for the restaurant and events. 01494 782878

Note: we do not accept boolings by email.
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